Seeds are coming in! I placed most of my orders 2-3 weeks ago, and the seeds have been rolling in. It's very exciting! Soon I will have to dust off my growing lights, get some seed starting soil, bring in the seed trays, and start planting the ones that need a few weeks' head start.
This year I'm going to try something new: grains. I've placed an order for some wheat and oats, with the great idea of producing my own flour. Far fetched? Perhaps, but I'm dreamin' big here. According to the folks at Ecology Action (formerly Biointensive Gardening, or some such name), 300 sq. ft. of grain is enough to produce one loaf of bread a week for a year. Hm. We'll see. I'm not planning to plant that much, but I will give it a try. Of course, I will have to purchase a grain mill, too...maybe if this works out it will pay for itself in a few years, eh?
I've had my paper and pencil out and have been trying to draw up the schematics of what will go where this year. I really should be better organized - this would greatly enhance my crop rotation. Still, haphazard works, although not quite as well.
I've also ordered five more apple trees, as well as a variety of native shrubs (nannyberry, grey-stemmed dogwood, staghorn sumac, serviceberry, hawthorne) to replace the honeysuckles that were cut down last fall. This should make all the birds very happy.
Spring can't come too soon this year!